Well, not originally what I was thinking of posting, but since the post is likely to have a bit of a maudlin tone since I'm a bit down...figured might as well start of with a title that seems to sum up how the world has felt like treating me. But all that can be done is slog through it, and figure out what can come out of it.
My goal has been trying to bake at least one item a week. Definitely haven't been posting that frequently but have been trying to at least catalog so when I do get to play catch-up, it will all be ready to go.
A couple of weeks ago I made a Whipped Cream Cake from Rose's Heavenly Cakes. I have to say that I think it was one of my favorite cakes I've made recently. Not exactly an angel food cake, but enough similarities that hit all the right spots. The part of the recipe that caught my eye was that it didn't use any butter or oil in the cake batter. The whip cream itself was sufficient.
As usual, looks tasty. Let us know if you need help "reviewing" your baked goods, if you need an investor in a local bake shop, or need to chat. Hang in there :)
Wonderful, I will bookmark it. Thanks for your sharing!